Perfection! Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Can we use your data to tailor ads for you? You build the topping first, in the bottom of the pan, then invert it after baking. Required fields are marked *. Ive read through it 4-5 times now and I just dont see it. Remove from heat and stir in sugar. I found your site on foodblogs.com and thought Id stop by and check it out. They said that there is no room left in the world for another food blogger. Theres no sifting, whisking, creaming, or incorporating required. Set aside. Beefy Baked Ravioli with Spinach and Cheese. The purpose of making this site is to share my favorite recipes with you guys! For instance, my canned pineapple slices included about cup of pineapple juice. Let your cake cool for about 10 minutes in the pan before turning it out onto a plate. Arrange, My family and I celebrated Easter yesterday and I decided to take a couple desserts as part of my contribution to our family meal. If you have 2 skillets, even better, make them both at the same time by staggering the pans in the oven. Layer the bisquick mixture into the baking pan and sprinklehalf of the brown sugar. Mason Jar Pancakes. Set aside. Make the topping. Dont Forget to Share a Pic of What You Made! 4 tablespoons (57g) butter, cold 3/4 cup (160g) light brown sugar or dark brown sugar, packed One 20-ounce (567g) can pineapple rings, drained 2 dozen maraschino cherries Shop this Recipe Nutrition Information Instructions Preheat the oven to 350F. IRON SKILLET UPSIDE DOWN PANCAKE. Now I just bypass recipes that call for cake flour. Set aside. Arrange pineapple slices and place a cherry in the middle of each. Bake 35-40 minutes or until wooden pick inserted in center comes out clean. Make a well in the center and set aside. Slice and serve warm, or cool completely. can (8 oz) pineapple slices, drained, cut in half. 1 (15.25-ounce) box of Betty Crocker Super Moist Butter Cake Mix 3 eggs Instructions Preheat the oven to 325F. This is the exact reason I dont like using cake flour. Pour the batter over the fruit. Beat egg whites until stiff. The cake will brown and youll know its finished when you insert a toothpick into the center and it comes out clean. Pour into skillet over fruit. To remove cake, invert at once. I bet it looks amazing. Sprinkle the brown sugar evenly over the bottom of the skillet. Im Amanda Formaro, home cook and baker behind the scenes of Amandas Cookin. Cool for 10 minutes on a. Bake in the preheated oven until cake is golden brown, about 40 minutes. This is a super quick, easy and fun pineapple upside down cake with bisquick that is quite exciting than the traditional cake. Arrange pineapple slices over sugar mixture. Sorry to hear that, thats never been my experience. Author by Amanda Formaro on April 21, 2022 Updated on October 22, 2022. Plus, Ill send you my Breakfast Bites mini ebook! Sprinkle brown sugar evenly over butter. Go to Recipe 9 / 13 Homemade Rhubarb Upside-Down Cake Take your pineapple slices and arrange them in a single layer over the sugar/butter mixture. Cooks.com - Recipe - Pineapple Upside Down Cake. For round cake pans, follow baking times for the skillet above. Add a layer of pineapple and sprinkle the remaining brown sugar. Fresh Valencia orange slices grace the top of the cake, while freshly squeezed orange juice flavors the batter. Arrange 8 pineapple slices in bottom of skillet. Cool at least 10 minutes before serving. Honestly, Id be afraid to do it in anything smaller than a 10 inch. This on is a twist on a classic by making batter out of Bisquick. Vegetable oil and eggs called for on cake mix box. Arrange pineapple slices in single layer over sugar mixture. Arrange pineapple and cherries and nut halves on sugar, making a design. I just subscribed to your feed and cant wait to see what your next post will be! 1 box Betty Crocker SuperMoist yellow or white cake mix. Sprinkle brown sugar evenly over melted butter. I made an easy, We celebrated one of our friend's birthdays last weekend, and I was in charge of baking a, Cast Iron Skillet Chicken and Summer Vegetables, tomatoes, mushrooms, onions, etc. In the bowl of a mixer fitted with the whisk attachment, beat together flour, granulated sugar, baking powder, and salt. As an Amazon Associate we earn from qualifying purchases. Allow pan to remain over cake for a few minutes. Recipe: King Ranch Chicken Mac and Cheese. Remove skillet. Sprinkle in the brown sugar, whisking to combine well. Sprinkle with pecans. Beat on medium speed 4 minutes, scraping bowl occasionally. Pour melted butter into the pan and sprinkle with brown sugar. Separate the batter evenly between two bowls. Arrange pineapple slices and set aside Mix bisquick, vanilla, sugar, milk, egg, and butter and beat well. The cake will keep in the fridge for up to 3 days. 2 Tbsp. Lift the pan off the cake, scraping any pineapple or brown sugar from the pan onto the cake, if it sticks. Place skillet in the oven until the butter has melted, this only takes a few minutes. Will be making it again and again. Waffles Sticking To Your Waffle Iron Heres 5 Best Plastic French Presses [Updated 2023], 9 Best Air Fryer Microwave Combos Of 2023, 5 Smallest Sausages Everything You Should Know, Where To Buy Cheesecloth (And Where It Is In Your Grocery Store). Melt 1/3 cup of butter in a 10 inch skillet Sprinkle 1/2 cup packed brown sugar evenly over melted butter Arrange pineapple on the butter-sugar coating Decorate with cherries and optionally pecan halves Mix flour, sugar, baking powder, and salt in mixing bowl. Preheat the oven to 375 degrees F (190 degrees C). I think splitting it up is a great idea, too! Pour batter over pineapple and cherries. Id love to see it. Add the 3/4 cup of Sugar into a medium sized mixing bowl. Up Next: How To Ripen Pineapple Faster At Home. Feeding people makes me happy. Transfer the baking dish to the oven until the butter melts, about 4 minutes. Add the Bisquick mixture and mix until well combined. cakes? I love hearing from y'all! Now, I might not have the most acquired taste, and I might not be a professional chef, but that doesnt mean I dont have some great ideas and strategies. The batter contains a lot of things you probably already have in your cupboards at home. I followed your recipe exactly, using a 9 preheated cast iron skillet and fresh pineapple rings. This easy pineapple upside down cake recipe starts with a box of yellow cake mix, making it the perfect quick and simple dessert for any occasion! Forum; Account; recipes for. Arrange pineapple slices on brown sugar, squeezing in as many slices as possible. You can easily print these instructions at the end of this post. Serve the cake warm, or at room temperature. Open and drain both the pineapple tidbits and crushed pineapple in a colander, reserving 1 cup of juice for the cake mix. I started this website, honestly, because someone told me I couldnt. Amount is based on available nutrient data. I know its hard to remember to come back and search, so Ive made it easy for you with my weekly newsletter! Leave pan over cake a few minutes so brown sugar mixture can drizzle over cake; remove pan. Let cake cool in the skillet for 10 minutes before inverting onto a serving plate. If you cant find the store-bought kind, which is even easier, then making your own is totally possible. Your email address will not be published. Layer the bisquick mixture into the baking pan and sprinkle half of the brown sugar. Cooks.com - Recipe - Pineapple Upside-Down Cake. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. (-) Information is not currently available for this nutrient. Place 1 cherry in center of each whole and half pineapple slice. Fold in the beaten whites, then the vanilla. In a large bowl, combine flour, baking powder, and salt; set aside. 1. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Bake the 13 x 9 pan for 35-40 minutes. The instructions include sprinkling 1C of the brown sugar over the melted butter but there are no instructions for what were supposed to do with the rest. Pour cake batter over the pineapple slices. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. H. I like your friends suggestion!! Set aside. . A pineapple upside down cake is a classic American cake, which first became popular when canned pineapple was widely available in stores, starting in the early 20th century. Decrease vanilla to 1/2 teaspoon; add 1/2 teaspoon almond extract. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Tastes very good! Add egg and beat well. This Pineapple Upside Down Cake with Bisquick is not only a super easy version of the classic cake, but it is also unbelievably delicious! Add shortening, milk and flavorings. Tasty Query. My iron skillet needs to be seasoned again, so it stuck just a bit on the sides. Remove the pan from the oven and sprinkle the brown sugar over the butter. Go ahead and play around with your flavors until you find one you really love! This recipe was an utter disappointment. Beat the butter until soft and smooth. . Remove from heat. Few potlucks and church suppers are complete with out the addition of some sort of Pineapple Upside Down Cake. You want to make sure that the cake has cooled enough so it will stay together but doesnt cool completely as it would be difficult to remove at that point. butter 1/4 c. brown sugar 1 can drained pineapple 6 cherries Melt 2 tablespoons butter over low heat in a 9" round pan. You can usually find Bisquick in most grocery stores but if you cant get your hands on it, read on to find out how you can make your own version at home. Step 3: Stir in your brown sugar, ground cinnamon, and nutmeg and then pour mixture evenly in baking pan. I wanted to take some time to explain one of my greatest kitchen loves, and hopefully convince you to jump on the bandwagon with me :-) I love, love, LOVE my, What's For Dinner: Cast Iron Skillet Pizza, Table podcast,J. This top-rated upside-down cake features pineapple slices browned in butter in the bottom of the skillet and then topped with a rich cake batter. You could try making it with bananas, pears, or raspberries. Your creative side comes in next when you arrange the pineapple slices over the sugar and place the cherries in the center of each slice. Let cake cool in the skillet for 10 minutes before inverting onto a serving plate. Its actually very quick and easy to make your own Bisquick mix at home. Add pineapple juice and sifted flour, alternatively. The instructions are basically the same using standard 9 round cake pans or a 13 x 9 baking pan. 5. Bake for about 40-45 minutes, or until a toothpick inserted in the center comes out clean. Skillet Pineapple Upside-Down Cake - Golden Barrel Recipe new www.goldenbarrel.com. So glad yall enjoyed it! I hope you found value from whatever article you read, and if you have any remaining questions, don't hesitate to contact me! Save my name, email, and website in this browser for the next time I comment. (15.25-ounce) can of pineapple slices in juice, juice reserved, (15.25-ounce) box of Betty Crocker Super Moist Butter Cake Mix. My family loves it! Set aside. Beat on medium speed 4 minutes, scraping bowl occasionally. Using an electric or hand mixer, combine cake mix, water, eggs, and oil. Gently remove the pan. Thanks for the tip. Youre right I bet it would be great, Sue! Simply scroll back up to read them! Allow pan to remain over cake for a few minutes. Oh, Ive never seen that. 1 pkg (15.25 oz) Duncan Hines Signature Pineapple Supreme Cake Mix 1 cup water 1/3 cup vegetable oil 3 large eggs Whipped Topping Directions Preheat oven to 350 degrees F. Grease the sides of a 913-inch pan with cooking spray. Place 1 cherry in center of each whole and half pineapple slice. Our pineapple upside-down cake is made the traditional way in a skillet for a gorgeous golden hue, but we've simplified the recipe, using yellow cake mix topped with sunny pineapple slices. brown sugar. You can change this recipe and make a Banana upside down cake, Raspberry upside down cake, Pear upside down cake or make with whatever fruit you like. Set juice aside. To make pineapple upside down cake with regular flour, use 2 1/4 cups minus 4 tablespoons of all-purpose flour sifted with 4 tablespoons of cornstarch in place of cake flour. Cut remaining slices in half; arrange around inside edge of skillet. Facebook Instagram Pinterest Twitter YouTube LinkedIn. Top with whipped cream, vanilla ice cream, and/or caramel sauce and extra cherries if desired. Its down-home, country-style cooking! Mix well; set aside. Spray the sides of the pan with nonstick spray. Cover with kitchen towel and let rise for 30 minutes.Roll the ball into" thick circles. Place the cake on a baking sheet and flash freeze for about 45 minutes. The complete list of Designer blocks, bonus blocks, setting options and blog posts for Blockheads 4. If I were experimenting with this, I would probably use the 12-inch skillet, but probably leave out a little of the batter so it isnt overfull. Set aside. Copyright Thank you for responding! One suggestion from a friend was grill them on the BBQ with cinnamon , butter and spiced rum first. Place a cherry into the center of each pineapple slice. This makes two 9-inch round cakes. Its delicious on its own, and even better with a dollop of freshly whipped cream, a scoop of vanilla ice cream, or a drizzle of caramel sauce. Lightly grease a 9" cast iron skillet (it should measure 9" across the bottom; the top diameter may be greater than 9"). All ingredients are store-bought and the recipe is quite cheap to make. Find a proven recipe from Tasty Query! For round cake pans, follow baking times for skillet above. Step 4: Place pineapple slices on top of brown sugar mixture evenly spaced across pan. Recipe: Chicken-and-Broccoli Skillet Pasta. ---- If this post is not displaying properly, view it in your browser here: Whats in the Skillet? The. Cool at least 10 minutes before serving. Add another cup of sugar, one cup of buttermilk, pineapple juice, three egg yolks, and one teaspoon of vanilla. Gently place pineapple rings onto the brown sugar in the skillet. Cool for 10 minutes on a wire rack. Would be a perfect cake for strawberry shortcake. Raspberry Upside-Down Cake: Substitute 1 1/2 cups raspberries for the pineapple, granulated sugar for the brown sugar and sliced almonds for the pecans. You could try and just put a cookie sheet under it to catch any overflow. Absolutely. Its turned into a complete family affair. Confectioners sugar. Skillet cakes featuring fruit and sugar in the bottom of a cast iron skilled, topped with cake batter and cooked atop the stove were common in both Europe and America for centuries. The cake was great but dry. I hate that it stuck some but can definitely tell your a seasoned cook! 1 peeled, sliced large apple. I would worry that completely removing the milk might alter the recipe simply because of the different properties (fat for example) that milk has over pineapple juice. Gradually beat in the sugar. 2 Melt butter in cast-iron skillet over low heat. Heat an 8" cast iron skillet over medium-high heat. This skillet pineapple upside-down cake is baked in a cast iron skillet and served warm. Store the cake wrapped in the fridge for 3 days. A loved cake in many families, pineapple upside down cake made in a cast iron skillet is like no other. I never claimed it was healthy. Covered loosely, this cake willkeep at room temperature for about 2 days. What do we do with the other cup of brown sugar?!? Turn the cake upside down onto a tray. Thanks and keep visiting the site for new more delicious recipes. Looking forward to trying the Pineapple Upside-Down Cake! This website is full of easy and practical tips on freezing, reheating, dehydrating, or just about anything else you could do with food. There are two primary ways in which we prevent the pineapple topping and the cake from sticking to the pan: This is a quick overview of the ingredients that youll need for an easy pineapple upside down cake. Sprinkle brown sugar evenly over butter. Cut the pineapple spears into -inch thick pieces. Enter your name and email address below to subscribe free. Hello, I have an abundance of fresh pineapple. Whisk together the flour, baking powder and salt in a medium bowl. I have made chicken in every way, anyway: what they are, why they're classic, how to use them and how to care for them.Plus, I shared a recipe for a, The cool weather wont be around much longer so I took advantage of it recently and made a, How to use, season, and care for a cast iron skillet (a.k.a., the best piece of cookware on the planet! Prepare the cake batter according to the package directions; except replace the water with the reserved pineapple juice. In a 10-inch cast-iron skillet, melt butter for glaze over medium-low heat. Stir in brown sugar. 3 Ingredient Cherry Cobbler with Cake Mix - The Cards 2 days ago thecardswedrew.com Show details . Cream sugar and 1/2 cup butter together in a bowl. 1 cups white sugar cup butter 2 large eggs 1 cup milk 2 teaspoons vanilla extract Directions Preheat the oven to 375 degrees F (190 degrees C). Melt 1 stick butter in the bottom of a cast iron skillet over medium heat, about 3 minutes. Run knife around edge of cake to loosen. In a well-seasoned, 10.5 inch cast iron skillet, heat 1/2 cup butter and brown sugar over medium heat until butter is melted; stir constantly. Melt 2 tablespoons of butter in 10" skillet over low heat. All Rights Reserved. Required fields are marked *. Sprinkle brown sugar evenly over melted butter. To make this easy pineapple upside down cake, you'll need the following ingredients: Unsalted butter Light brown sugar Canned pineapple slices Maraschino cherries All-purpose flour Granulated sugar Baking powder Egg Buttermilk Sour cream Canola oil Vanilla extract You must use each of these ingredients as they're listed. Whisk together the flour, baking powder, and salt. Blend in vanilla and reserved pineapple juice. In a large bowl, use an electric mixer to beat the butter and sugar together until pale yellow. 1 jar (6 oz) maraschino cherries without stems, drained. Pour mixture evenly over pineapples in the skillet. 3 of 10. Pour batter over pineapple and cherries. Space pineapple rings atop the sugar. Your daily values may be higher or lower depending on your calorie needs. Carefully loosen edge of cake with knife. Pour the cake batter over the pineapples. Preparation time 15mins Cooking time 60mins Preparation Step 1 Heat oven to 350F. Do you think I should still make 2 Cast-Iron Pork Cacciatore. Leave pan over cake a few minutes so brown sugar mixture can drizzle over cake; remove pan. Run a knife along the edge of the pan. Disclosure: This post may contain affiliate links. Lemon Poppy Seed Cake with Lemon Glaze Perfect for everything from the picnic basket to brunch tables, this cake is full of bright and refreshing lemon flavor. This recipe can also be made with pineapple chunks. This light and moist cake is a great quick dessert to make for both family and company. Awesome! So it stands to reason that pineapple would eventually make its way into a skillet cake which it did, probably sometime during the 1920s. Bake until a toothpick inserted in the center comes out clean, 30-35 minutes (cover loosely with foil if cake . Beat in the flour mixture and the buttermilk in parts, alternately; beat until just combined. No one knows for sure. Make the topping: Melt butter in a cast iron skillet, then remove from heat. Bake for 45 to 50 minutes or until a toothpick inserted in the center comes out clean. Add melted butter to 12-inch cast iron or ovenproof skillet. So, unless you plan to consume the entire cake, youre not getting a whole stick of butter and a WHOLE cup of sugar and 3 WHOLE eggs. Lightly grease a 9 cast iron skillet (it should measure 9 across the bottom; The top diameter may be greater than 9). Prepare a box of yellow cake mix following the directions on the box to mix the batter (do not bake in a separate pan; follow instructions below). Cut the slices of pineapple into halves and line the sides of the frying pan with them (standing up on edge). Mix at low speed for 30 seconds or so to incorporate, then increase speed to medium and mix for 5 minutes, occasionally scraping bowl if needed. easy pineapple upside down cake, pineapple upside down cake, recipe for pineapple upside down cake, upside down pineapple cake. How would you recommend altering the recipe for a 12 cast iron skillet? You may need to loosen the cake from the sides of the pan before inverting. Place cherry in center of each pineapple slice (cherries with stems can be added after baking). Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. We love 30 6. Remove from oven and let cool for 5 minutes. You may need to loosen the cake from the sides of the pan before inverting. Along my journey, I actually really fell in love with writing about food. 9-inch cake pan with 2-inch side, or 9 or 10-inch cast-iron skillet Ingredients FOR THE PINEAPPLE TOPPING 6 tbsp unsalted butter melted cup light brown sugar 8 pineapple rings canned, or fresh Maraschino cherries FOR THE CAKE 1 cups all-purpose flour sifted 1 tsp baking powder tsp Kosher salt cup unsalted butter 1 sticks, softened This recipe makes TWO cakes. Heat oven to 350F. Cook, stirring frequently, until the butter has melted and the sugar has dissolved. My thought was to use the recipe to make one cake instead of two, but since the cake would end up proportionately 10% thicker, in addition to being 4 larger in diameter, Id imagine at least the baking time (and maybe temperature) would have to be adjusted. But its not just me anymore. ground cinnamon. Always a favorite! I apologize for the confusion. If I use a 12 inch pan, should I still leave some out when Im not using the fruit? This is a family staple that I make regularly. All what you will find here is completely free. Cast Iron Frittata. You can either use two skillets or use one, invert, clean in out, and use it again. I had to cook it for 10 minutes longer in a gas oven. In 139-inch pan, melt butter in oven (takes about 3 minutes). Did you make my Skillet Pineapple Upside-Down Cake? King Arthur Baking Company, Inc. All rights reserved. This is the same recipe I have used for over 30 years but started baking it in a cast iron skillet a decade ago. Remove from heat. Stacey Little's Southern Food & Recipe Blog. Pour over pineapple. Kenji Lopez-Alt, managing culinary director of Serious Eats, described a method for making pizza in a, . Slices of pineapple. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. I would keep the oven temp the same, and increase the bake time by 5 minutes, and then start checking for doneness. Add the egg and almond extract; beat until combined. Heat a well-seasoned 10.25-inch cast iron skillet over medium-low heat. Sprinkle with nuts. Please scroll down to simply print out the recipe! Bake the cake for 35 to 45 minutes, until a toothpick inserted into the center comes out clean. This easy pineapple upside down cake has been a hit for generations! Bake until done for about 30 minutes. Privacy Policy. a traditional-style roasted chicken. Loosely cover your cake with plastic wrap so it doesnt stick to the pineapple and brown sugar topping. Grab another fork and mix the Sugar and Ground Cinnamon together. Place whole pineapple slice in center of skillet. Your thoughts please. Thaw on the counter at room temperature before slicing and serving. Spread to cover bottom of skillet. Get the Recipe @ foodsguy. Make sure not to overheat your butter. Looks delicious! Arrange pineapple slices and set aside. Can You Eat Raw Cabbage? tsp. Bake for about 40-45 minutes, or until a toothpick inserted in the center comes out clean. Preheat the oven to 350F. Directions: 1. )InstructionsPreheat your oven to 400. Leave the pan on top of the cake for about 1-2 minutes. Beat one cup of sugar and the three-quarter cups of butter in a bowl with a mixer. 2023 /TM General Mills All Rights Reserved, Betty Crocker No-Bake Bites Cookie Dough. The sides should be bubbly and the top will be browned. Bake at 350 degrees for 40 minutes. Cake. 4 chopped, cooked, drained bacon strips. Place on a medium-high stovetop. I wasn't sure what to expect from this recipe which comes from the Favorite Recipes From Southern Kitchens - Meats: Including Seafood and Poultry, published in 1967, but it turned out really well.This recipe was submitted to Southern Kitchens by Mrs. A. Tschoepe Jr, of San Antonio, Texas. 6 days ago eatingwell.com Show details . How To Make pineapple upside down cake (in a cast-iron skillet) 1 pre-heat oven to 350*. The beauty of it is that everything goes into one bowl and is mixed as is. In a well-seasoned, 10.5 inch cast iron skillet, heat 1/2 cup butter and brown sugar over medium heat until butter is melted; stir constantly. In 9-inch round pan or 8-inch square pan, melt butter in the oven. The best part is removing the cake pan and seeing how all of your efforts paid off. I thought I had done something wrong. My cast iron skillet is 10 1/4 inches. Sprinkle brown sugar in skillet. Immediately cover pan with a platter and invert. Youll want to leave the cake pan over the cake for a few minutes so all of that melted brown sugar goodness can drip back down onto the cake. Cheers and 73 Melt butter in iron skillet. To feature a post from Amandas Cookin, you may use one photo credited and linked back to the recipe post. Moving on to the batter, youll mix it up in a medium-sized bowl for a good 4 minutes. When all the ingredients are incorporated together, set the batter aside. Serves 8 From recipes.sparkpeople.com See details Arrange 10 pineapple pieces, spoke fashion, around whole slice in center . Remove from heat. Place a cherry in the center of each pineapple slice, and around the edges of the pan. Thats exactly the size I made it in & I didnt use all of the batter. Add flour mixture in 3 additions alternately with the milk in 2, beginning and ending with the flour. In a microwave safe bowl or pot on the stove melt butter and add in brown sugar and vanilla. Banana Upside-Down Cake: Omit pineapple, cherries and pecans. The beauty of it is that everything goes into one bowl and is mixed as is. Bake at 350F. To make the mix, combine in the bowl of a food processor: Pulse in a food processor until the mixture resembles fine crumbs (like cornmeal or cake mix). Yall enjoy! Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Cool cake in skillet 5 to 10 minutes. 2. She plans to use two smaller pans/skillets next time she makes this cake. Not underdone. To store pineapple upside down cake, loosely wrap it in plastic wrap to keep the moisture in. Preheat the oven to 350f. Enjoy your recipes with everyday ingredients. Alternatively, you can use a box of yellow cake mix (for 2 skillets) without a problem, just keep an eye on the baking time, but it should be pretty close. tsp. Set aside. Whisk the egg yolks to combine; set them aside. Original Pineapple Upside-Down Skillet Cake. Step 2 With an electric mixer, cream 6 tablespoons butter and 1 cup sugar until light and fluffy. Mix 2/3 cup pineapple juice (from can) with the egg. The sides should be bubbly and the top will be browned. Spread brown sugar evenly over melted butter. For topping, melt butter over low heat in 12-inch cast-iron skillet or skillet with oven-proof handle. Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Remove skillet from the oven and sprinkle 1 cup of brown sugar over the butter. Remove from oven. Spray a 9 inch pan with cooking spray. Add the buttermilk, cup reserved pineapple juice, the melted cooled butter and vanilla. In a small mixing bowl lightly whisk the eggs. Amanda Formaro is the crafty, entrepreneurial mother of four grown children. Prepare the yellow cake mix and pour the batter into the iron skillet over the pineapple and maraschino cherries. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi there, so glad you are here! Omit cherries. Add melted butter to 12-inch cast iron or ovenproof skillet. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. However, the large 10 in pan is hard for me to handle and flip easily. Heat oven to 350F. Images/text copyright Amanda Formaro 2020. I like the taste of food from a cast iron pan. Each skillet will use 1/4 cup butter and a cup of brown sugar. Remove the cake from the oven and set a timer for 5 minutes. Add bisquick and sugar and mix until sugar is dissolved. Web Find healthy, delicious diabetes-friendly low-carb recipes, from the food and nutrition experts at EatingWell. The butter, brown sugar and pineapple rings caramelize so beautifully in the bottom of a iron skillet! radica solitaire handheld game instructions; npm install tailwindcss@latest postcss@latest autoprefixer@latest; azure data factory books; greenbrier high school volleyball Come and meet the Creative Team! Preheat oven to 350. Ive also tried sprinkling some pecans onto the bottom of my tin for some added crunch. Wrapped tightly or packaged in an airtight container, the cake will keep in the freezer for up to 3 months. Arrange the pineapple slices on top of the brown sugar. Add 1/2 cup of the butter, brown sugar, corn syrup, salt, and pecans. Remove from heat and swirl butter to coat bottom and sides of skillet.